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Operating in a unique and ever-evolving space where hospitality intersects with experience, style, storytelling, travel, and refined design, ARLO has carved out a seat at the table. We thrive on collaboration - partnering with brands, venues, and individuals to turn bold ideas into immersive, meaningful realities. Every engagement is tailored, intentional, and deeply personal. From Sydney Australia. Based NYC. Connecting worldwide. ARLO Communal is a creative hospitality collective, curating thoughtful human experiences and visual storytelling around the table and beyond. We collaborate with brands and individuals in the hospitality and lifestyle space to craft experiences that feel intentional, memorable, and culturally relevant - from creative direction through to culinary execution and market presence.

Founded by two friends, Tobi Fox and Cal Fernie. Cal works across fashion, media, and brand production. With a career spanning photography, creative direction, and content, he has developed a deep fluency in how brands communicate - what makes an image land, a story resonate, and an experience feel considered. Tobi is a chef and culinary creative shaped by years in some of the world's most respected kitchens. Driven by a curiosity for culture and technique, his menus are researched, felt, and built to tell a story from the first bite to the last. Together, they founded ARLO out of a shared conviction that food, design, and culture belong in the same room.

Who is ARLO?

Our Services

Every event we host is designed with intention, from the atmosphere we create to the way each session flows.

01
Production

We create gatherings, brand activations, private dinners, retreats, and communal experiences. From concept to execution, we handle design, sourcing, and on-site execution, creating experiences that bring people together through good food and thoughtful detail.

02
Content Creation

We craft visual stories through in-house motion, photography and graphic design, while also collaborating with a global network of trusted creatives tailored to any mood or moment. Whether documenting the atmosphere of a dinner or developing a full creative campaign, our work is grounded in strong visuals, honest storytelling, and a deep sense of place.

03
Culinary Direction

With over six years of hands-on experience in kitchens around the world ,including remote and challenging locations, our culinary consultancy offers guidance tailored to each venue. We bring refreshed direction in menu development, kitchen operations, and team training, focused on creating authentic, memorable experiences that reflect the unique character of each space.

04
Programming

This service encompasses the curation and delivery of programs that bring cultural relevance to life through dining experiences, collaborations, and live moments, working closely with artists, musicians, designers, and local creatives.

Past & Present Clients.

Dior

Vogue Australia

Aperol Group

The Standard

J.Crew

Zimmerman

Matchaful

Tourism Australia

La Mer

Ganni

Golden Goose,

Bollinger

Lucy Folk

Prior

Nagnata

Casa Lawa

Paramount House Hotel

SIR

AGMES

Alex and Trahanas

RUSSH Magazine

Yola Mezcal

Haulier

Incu

People gathered around a table sharing a meal, with a man serving cooked fish as others wait to eat, along with plates of pasta, wine, and lemon slices.
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Interested in making your ideas come to life, content creation, culinary events, or in need of culinary consulting? Reach out via email, and we'll get back to you promptly.